Salmon Pate Recipes Click to Enlarge
Serves 4 to 6
Ingredients
1 cup drained canned salmon, flaked Garnish:
Directions
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Mix together all ingredients. Press into a fish-shaped mold or shape by hand. Garnish fish with almond slices to resemble scales. Slice green olive for eye and thin strips of celery for tail. Garnish top with parsley. Chill for 1 hour, and then serve. |
