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:: Marjoram ::
Marjoram is from the clean, dried mint leaves of majorana hortenses Moench, an annual herb of the family. It has a light green to dark green color with a warm, minty, slightly bitter taste. Marjoram looks similar to oragano.
Shelf life up to one year.
USES: Flavoring for meat dishes

SOURCES: United and France.

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Available
Whole and Ground