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New Mexico Chili Pod:: |
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New
Mexico Chili is the dried ripe pepper pod of Capsicum annuum,
L. of Sandia variety. Its color is natural burgandy with a slightly
sweet aroma. It's flavor is slightly pungent and sweet. It is
shiny, smooth surface, 6-8 inches long, 2 inches wide with stem.
Shelf life up to six months.
USES:
Stews, salads, sauces,salsas,drinks and casseroles.
SOURCES:
New Mexico |
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