Seasoning
salt consists of spices from the true aromatic vegetable substance
to which no portion of any volatile or other flavoring principle has
been added or none removed. Contains salt, chili pepper, msg,onion
and garlic,spices, dextrose and calcium stearate. It is dark pungent
with occasional brown specks with a spicy warm persistent with a salty
taste.
Shelf life up to six months.