Posted onJuly 16, 2019in
In a medium-size stock pot, pour olive oil and set stove top to Med-High. Until oil starts to bubble (boil), slowly pour in desired amount of Duritos in. Remove with tonsils once duritos are golden br...
In a medium-size stock pot, pour olive oil and set stove top to Med-High. Until oil starts to bubble (boil), slowly pour in desired amount of Duritos in. Remove with tonsils once duritos are golden br...
In a medium-size microwave-safe bowl pour desired amount of Duritos and microwave on High for aproximately 6-12 minutes depending on your microwaves wattage.
Preheat grill for high heat. Thread the chicken, onion and bell pepper pieces onto skewers alternately. In a small bowl, mix together your favorite bbq sauce and Tampico’s Cajun seasoning. Set aside. ...
In tall beer glass, stir together Tam-Pico de Gallo, fresh lime juice, salt, and lager. Garnish with lime and serve immediately. Can rim the glass with Tam-Pico de Gallo. Enjoy!
Add Tampico Tamarindo Instant to 1 quart of water. Add ice, serve chilled. Enjoy! *Tamarindo contains sugar, add more to suit to taste.
Preheat the oven to 325 degrees F. Line a large baking sheet with parchment paper. In a large bowl, whisk together the flour, cornmeal, baking powder and salt. In another large bowl, beat the sugar an...
In a medium size bowl, combine all ingredients together except for salmon. Preheat oven to 425 degrees F. Rub Chipotle Coffee Rub onto the top and sides of each salmon fillet. Place salmon on a baking...
Mix all ingredients together and add to punch bowl. Add sprigs of mint or slices of oranges as garnish.
In a large heavy skillet, melt butter. Add 1/2 cup of sugar; cook and stir over high heat until sugar is dissolved. Meanwhile, place cardamon and remaining sugar in a large bowl; set aside. Reduce hea...